Kai Kai Dessert (佳佳甜品)

Dessert Shop
4.1
Dựa trên 10 đánh giá

Đánh giá

Wi
Winnie K
56 month ago
Fave: black sesame rice balls in ginger soup
An
Angeline T
59 month ago
The dessert is so good that you’ll keep coming back for more, queue is always long though. Do try the ginger soup with glutinous ball, it’s so soft that it melts in your mouth!
St
Stephanie T
60 month ago
Skip the sesame porridge and get the sesame soup dumplings in ginger broth. Yum.
Li
Lim D
60 month ago
Mango pomelo Dessert so so only. Lotus red bean not bad
Li
Lim D
61 month ago
Lotus Red bean soup
Ra
Rachel
63 month ago
I love my Cantonese dessert soups and this is my favourite place to go to. High standards and very well made - nothing watered down, over-sugared nor overcooked.
Be
Bespar M
68 month ago
Interesting desserts, they probably won’t change your world, but are worth a try.
Gi
Gift P
68 month ago
Tang Yuan in Ginger Sweet Soup
Ch
Christine
73 month ago
Michelin recommended shop near Austin road. Expect a wait/queue. But the line moves fast so don’t worry. Taro soup and mango cream is delicious
J
J
75 month ago
Pretty good black sesame soup (芝麻糊). Even better is the tangyuan (soupball, 湯圓) - add it to any dessert. Easier to get a seat as a single during rush hour.
  • 29 Ning Po St, Kowloon, Hong Kong, GPS: 22.30645,114.17102
  • +852 2384 3862
  • Mon–Sun Noon–3:30 AM