Menu
Purple Parrott
American Restaurant
3.8
Dựa trên 6 đánh giá
Đánh giá
Ri
Richard J
143 month ago
Uneven meal. The potato vichyssiose was great. Corn and crab chowder needed more seasoning. Lamb was bony, tough and gamy. New York strip was ok. Redfish was adequate. Chocolate cake was very good.
To
Tom H
146 month ago
Good food and an extensive wine list.
Jo
Joseph
147 month ago
Terry is the da-bomb!
Y'
Y'all Lifestyle
164 month ago
This is the creation of celebrated Food writer Robert St. John. You have to try the Corn and Crab Bisque and Sensation Salad. For a more relaxed night check out Crescent City Grill and Mahogany Bar!
Y'
Y'all Lifestyle
165 month ago
Chef/Owner Robert St. John just spent 6 months in Europe exploring food and culture. Pretty sure the food is about to hit a new high!
Wi
Will B
172 month ago
Singapore Sling made by Terry or Tony. Best drink in the house
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3810 Hardy St, Hattiesburg, MS 39402, United States, GPS: 31.324675,-89.34642
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(601) 264-0656
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http://www.nsrg.com
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Mon–Thu 11:00 AM–2:00 PM 5:30 PM–9:30 PM
Fri 11:00 AM–2:00 PM 5:30 PM–10:00 PM
Sat 5:30 PM–10:00 PM
Sun 11:00 AM–2:00 PM
